How the reservation methods and habits changed with the Internet, social media and online marketing through the example of Sofitel and the ACCOR chain
Elmentve itt :
| Szerző: | |
|---|---|
| További közreműködők: | |
| Dokumentumtípus: | Diplomadolgozat |
| Kulcsszavak: | Reservation ACCOR Online Marketing |
| Online Access: | http://dolgozattar.uni-bge.hu/18182 |
MARC
| LEADER | 00000nta a2200000 i 4500 | ||
|---|---|---|---|
| 001 | dolg18182 | ||
| 005 | 20190225095946.0 | ||
| 008 | 181122suuuu hu om 000 eng d | ||
| 040 | |a BGE Dolgozattár Repozitórium |b hun | ||
| 041 | |a en | ||
| 100 | 1 | |a Lipcsey Miklós Szabolcs | |
| 245 | 1 | 0 | |a How the reservation methods and habits changed with the Internet, social media and online marketing through the example of Sofitel and the ACCOR chain |c Lipcsey Miklós Szabolcs |h [elektronikus dokumentum] |
| 246 | 1 | 1 | |a How the reservation methods and habits changed with the Internet, social media and online marketing through the example of Sofitel and the ACCOR chain |
| 695 | |a Reservation | ||
| 695 | |a ACCOR | ||
| 695 | |a Online Marketing | ||
| 700 | 1 | |a Kormány Balázs |e ths | |
| 856 | 4 | 0 | |u http://dolgozattar.uni-bge.hu/18182/13/Mikl%C3%B3s_Lipcsey_S1IYCW_THM%20.pdf |z Dokumentum-elérés |
| 856 | 4 | 0 | |u http://dolgozattar.uni-bge.hu/18182/14/Confidentiality%20request_Mikl%C3%B3s_Lipcsey_S1IYCW.pdf |z Dokumentum-elérés |