Green, Social and Sustainable Bonds

Socially responsible investing for sustainability
‌: Damdinbal Dashbal

Effects of EU and US post-financial crisis securities regulations on corporate bond markets
‌: Safarova Natavan

Spar hungary’s social sustainability efforts
‌: Ivánka, Dóra
Megjelent: (2024)

The “Greening” of 5-star Restaurants Sustainable Practice Indicators in Fine-dining Menu Analysis
‌: Petrenyi Dora

Generation Green Exploring the Factors Driving Gen Z's Sustainable Fashion Choices
‌: Tibay Csenge

Digital, social, and human development sustainability, and wellbeing
‌: Tátrai Márk János, et al.
Megjelent: (2022)

Beyond green campuses Sustainability rankings as strategic tools for university branding
‌: Lukács Rita, et al.
Megjelent: (2024)

Green Investing and Financial Services ESG Investing for a Sustainable World
‌: Ishaque Laiba

Green Campus
‌: Maliatsina Iryna, et al.
Megjelent: (2020)

Green Finance Insight, Initiative and Impact in Hungary
‌: Rácz Kata Krisztina

Going green all the way – an empirical study about inculcating sustainable and responsible behavior in the students of University of Debrecen
‌: Murtaza Shah Ali, et al.
Megjelent: (2021)

Understand the role of social media on consumers to choose sustainable tourism products
‌: Szikhardt Eszter

Understanding Green Marketing A case study of IKEA
‌: Al Qoh Oumaima

Corporate social responsibility practices within the scope of sustainable tourism A research at Accor Hotels
‌: Bagdadi Ali
Megjelent: (2023)

Green influencers and their impact on consumer behavior
‌: Stark Dániel Gergő

Corporate Financing Today, Green Finance
‌: Vágó Levente

Sustainability, environmental ethics and protection. Ecological problems and their social effects in the 21st Century.
‌: Yusupova Gulrukh

A Green Zen üzleti terve
‌: Böröndi Lilla

The relevance of green logistics in the Ukrainian food industry
‌: Hladka Olha

ZÖLD CONTROLLING – A fenntartható kontrolling a körforgásos gazdaságra való átállásban GREEN CONTROLLING = Sustainable controlling in the transition to a Circular Economy
‌: Istenes Krisztián Attila
Megjelent: (2022)

Green Hotels – business potential and market advantage
‌: Sikó Botond, et al.
Megjelent: (2022)

Sustainability as a Competitive Advantage Key Entrepreneurial leadership competencies for a successful and sustainable marketing strategy for small green businesses
‌: Ezzallat, Achraf

The presence of green marketing and consumers' environmental awareness in Hungary
‌: Hauzer Ágnes

Buying behavior differences of the generations, in case of green fashion
‌: Scheiling Katalin

International Expansion Plan and Projections for GreenPack Solutions
‌: Jánó Tamás

Tenants’ Green Office Leasing Trends an Exploratory Study of Budapest, Hungary
‌: Huszár Barbara E.
Megjelent: (2023)

An application of topsis methodology for smart,green logistics in warehouse
‌: Jakimovska Kristina, et al.
Megjelent: (2020)

Energiaátmenet és Green Deal az Európai Unióban
‌: Szirbek Ádám

The contribution of Green HR and CSR to eco-friendly behaviour in the hotel
‌: Chang Songling

The use and effectiveness of green logistics activities in the European Union and Hungary
‌: Leichtner Rebeka Ágnes

Green Consumption Changes in Türkiye After Covid-19 Outbreak
‌: Coskun Zeynep Beliz

Az újonnan induló Green Grizzly Garden marketingtevékenységének kialakítása
‌: Stéh Ibolya

GreenGo Zöldség Gyümölcs Kft. Kiadástöbblet csökkentési-terve
‌: Szepesi Balázs

A Green Fox Academy vállalati társadalmi felelősségvállalásának bemutatása
‌: Remport Zsófia

A Green Kft. beolvadásának folyamata a Good Kft.-be
‌: Dömtör Éva Ildikó

Environmentalism in the hospitality. Consumers' perception about green restaurant concept in Hungary
‌: Bárdos Zsófia