Crisis management of a five-star hotel during the coronavirus through the example of InterContinental Budapest
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| További közreműködők: | |
| Dokumentumtípus: | Diplomadolgozat |
| Kulcsszavak: | COVID-19 crisis management economic regulation hotel industry Intercontinental Budapest viruses |
| Online Access: | http://dolgozattar.uni-bge.hu/36684 |
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| LEADER | 00000nta a2200000 i 4500 | ||
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| 001 | dolg36684 | ||
| 005 | 20210922090843.0 | ||
| 008 | 210922suuuu hu om 000 eng d | ||
| 040 | |a BGE Dolgozattár Repozitórium |b hun | ||
| 041 | |a en | ||
| 100 | 1 | |a Törzsök Martin | |
| 245 | 1 | 0 | |a Crisis management of a five-star hotel during the coronavirus through the example of InterContinental Budapest |c Törzsök Martin |h [elektronikus dokumentum] |
| 520 | 3 | |a The economic development came to a halt when the COVID-19 epidemic we can say surprised the whole world. The situation that it caused is unprecedented and nobody was entirely prepared for it and its consequences. The decision to deal with the question of crisis management of a hotel in Budapest during the pandemic has numerous reasons. The most important one is that the virus greatly influences the tourism and catering industry and each and every hotel has a different approach when it comes to making business decisions. | |
| 695 | |a COVID-19 | ||
| 695 | |a crisis management | ||
| 695 | |a economic regulation | ||
| 695 | |a hotel industry | ||
| 695 | |a Intercontinental Budapest | ||
| 695 | |a viruses | ||
| 700 | 1 | |a Karakasné Morvay Klára |e ths | |
| 856 | 4 | 0 | |u http://dolgozattar.uni-bge.hu/36684/1/Szakdolgozat%20-%20T%C3%B6rzs%C3%B6k%20Martin.pdf |z Dokumentum-elérés |