Rigó Laura & Karakasné Morvay Klára. Examining Service Quality and Guest Satisfaction at Déryné Bisztró - The Secret Ingredient for Achieving Real Hospitality.
Chicago Style (17th ed.) CitationRigó Laura and Karakasné Morvay Klára. Examining Service Quality and Guest Satisfaction at Déryné Bisztró - The Secret Ingredient for Achieving Real Hospitality.
MLA idézésRigó Laura and Karakasné Morvay Klára. Examining Service Quality and Guest Satisfaction at Déryné Bisztró - The Secret Ingredient for Achieving Real Hospitality.
Figyelem: ezek az hivatkozások nem 100%-ban pontosak..