The ability of Hungarian Hospitality Organizations to Retain Human Resources Factors and Strategies

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Bibliographic Details
Main Author: Knap Tícia
Other Authors: Debreceni Dr. János
Format: Thesis
Kulcsszavak:21st Century
hospitality
Hungary
strategy
wages
work-life balance
workforce
Online Access:http://dolgozattar.uni-bge.hu/52798

MARC

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245 1 4 |a The ability of Hungarian Hospitality Organizations to Retain Human Resources  |b Factors and Strategies  |c Knap Tícia  |h [elektronikus dokumentum] 
520 3 |a This thesis investigates workforce retention in the Hungarian hospitality industry. Focusing on work-life balance and organizational communication, the study explores their impact on employee commitment in the 21st century.Surveying over 250 individuals in the industry, the study identifies these factors as key contributors to job satisfaction and retention. Strategic approaches encompass recruitment efficacy, professional development, and innovative benefits. The research underscores the importance of a positive workplace culture, competitive compensation, and attention to employee well-being in fostering loyalty. It emphasizes collaborative efforts between employers and employees in creating supportive environments. The findings advocate for collaborative efforts between employers and employees to establish supportive environments, ultimately ensuring sustained success in the dynamic hospitality sector. 
695 |a 21st Century 
695 |a hospitality 
695 |a Hungary 
695 |a strategy 
695 |a wages 
695 |a work-life balance 
695 |a workforce 
700 1 |a Debreceni Dr. János  |e ths 
856 4 0 |u http://dolgozattar.uni-bge.hu/52798/1/Thesis_Knap%20Ticia.pdf  |z Dokumentum-elérés 
856 4 0 |u http://dolgozattar.uni-bge.hu/52798/2/231222_KnapT%C3%ADcia_DJ.pdf  |z Dokumentum-elérés 
856 4 0 |u http://dolgozattar.uni-bge.hu/52798/3/ticia_knap_opponent_lakatos.pdf  |z Dokumentum-elérés