Zholubovskiy Mikhael & Weninger Ágnes Rita. Sustainable Practices in Gastronomy Tourism.
Chicago Style (17th ed.) CitationZholubovskiy Mikhael and Weninger Ágnes Rita. Sustainable Practices in Gastronomy Tourism.
MLA (8th ed.) CitationZholubovskiy Mikhael and Weninger Ágnes Rita. Sustainable Practices in Gastronomy Tourism.
Warning: These citations may not always be 100% accurate.