Analysing marketing strategies influencing consumers behaviour and preferences in casual dining restaurant industry in Vientiane, Laos.

Elmentve itt :
Bibliográfiai részletek
Szerző: Soukhavongsa Fonsouda
További közreműködők: Dr. Molnár Dr. Zsolt
Dokumentumtípus: Diplomadolgozat
Kulcsszavak:business marketing
consumer behaviour
consumer preferences
Laos
marketing
marketing strategies
online marketing
restaurant
Vientiane
Online Access:http://dolgozattar.uni-bge.hu/57376

MARC

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520 3 |a The research investigates the marketing factors influencing the casual dining sector in Vientiane on consumer behavior focusing on food quality, price, atmosphere, service and social media. An analysis of the results obtained from the online surveys suggests that food quality and price are the most important factors, which are influenced by culture, economic and social factors. Facebook is the most used platform in helping consumers make their decisions while discounts and local cuisine preferences further guide choices. Implements digital marketing strategies, adopts value base pricing as well as improving the quality of services to fit market trends in order to have a competitive advantage. 
695 |a business marketing 
695 |a consumer behaviour 
695 |a consumer preferences 
695 |a Laos 
695 |a marketing 
695 |a marketing strategies 
695 |a online marketing 
695 |a restaurant 
695 |a Vientiane 
700 1 |a Dr. Molnár Dr. Zsolt  |e ths 
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