The evergrowing phenomenon of slow food in the Northern Hungarian region

Effects of coronavirus on the phenomenon of overtourism
‌: Becker Zsanett

Obsolete and Slow-Mover Inventory Handling at Henkel Magyarország Kft
‌: Südi Réka Virág

An analysis of the Hungarian food revolution
‌: Erdei Fanni Dóra

The theory of inflation, the Phillips curve phenomenon with particular reference to Hungary
‌: Szoboszlai Tímea

The effectiveness and the usage of the development proposals announced by the European Union for the period of 2014-2020, in the framework of the Rural Development Program, particularly in the region of Northern-Hungary
‌: Pálkovács Kamilla

"Slow fashion", avagy alternatív divatipari gyakorlatok a körforgásos gazdaság jegyében
‌: Lengyel Lilla

The effects of the Hungarian-Austrian regional cooperation on Hungary's economy
‌: Sánta Bálint

The potentials for developing Spiritual Tourism in Lang Son, Northern Vietnam
‌: Ly Thu Thu

The special segments of Niche Tourism – A new phenomenon, called Party Tourism
‌: Bővíz Fanni

An exploratory study of the state of tourism development in the Northern Great Plain of Hungary
‌: Fedor Viktória Mária

Hungarian health tourism development trends based on the Mosonmagyaróvár micro-region
‌: Beck Dániel

An exploratory study of the winery events on the northern shore of Lake Balaton via the presentation of local wineries
‌: Magasy Gréta

The impact of microfinance in poverty reduction among a community of smallholder livestock in Northern Lao PDR
‌: Keovilay Phoyphayline

An assessment of food loss and waste in the Hungarian agrifood supply chain Encouraging sustainable and conscious
‌: Rabbi Mohammad Fazle
Published: (2022)

Marketing strategies in the food trade – An overview of psychological factors in the Hungarian SME sector
‌: Kazinczy Anna

Hungary and the regional cooperation The viability and justifiability of the regional agreements after the EU accession
‌: Völgyi Péter
Published: (2014)

The present and future possibilities of experience-based bicycle tourism in the region of Budapest – A comparative analysis of the international and Hungarian position
‌: Tóth Lilla Fruzsina

Regional Tourism Collaboration in China
‌: LI ZHI

China in the Network of Regional Integrations
‌: Majoros Pál
Published: (2017)

Protected Areas as Tourist Product in the Southern Caucasus Region - Eco Regional Nature Protection in Georgian PAs
‌: Kardava Gvantsa

The Development of the Lake Velence Region in Hungary
‌: Gudics Bettina

Chinese FDI in the the Western Balkans Region
‌: Fürjes Tamás István

The impact of globalisation on the autonomous regions of the world
‌: Volkova Sofiia

Robotization attitudes in Hungary in regional context
‌: Csonka László
Published: (2020)

A region with potential A qualitative study of Nógrád county's tourism and its challenges
‌: Petróczy Dániel

Tourism effects of the Mercedes factory to the region of Kecskemét
‌: Erdős Kinga

Wine promotion and developing gastronomy at Balaton region
‌: Kiss Henrietta Alexandra

Revive and development of tourism in Tokaj Wine Region
‌: Soós Boglárka

Regional policy in the European Union and in North Hungary
‌: Horváth Tímea Csilla

The past, present and future of Szekszárd Wine Region
‌: Prantner Zsófia

The mutual effects of regional development and tourism in Veresegyház
‌: Závoczki Júlia

Policy of regional innovation in the Czech Republic and Hungary
‌: Pálinkás Margaréta

The Effect of FDI on Income Convergence of the CIS Region
‌: Chotoeva Aiym

Research on the active tourism at the Lake Balaton region
‌: Velky Domonkos

Tourism Branding Formation on the Example of Altai Region
‌: Solovyenko Elizaveta

Sustainable tourism in developing regions The case of Sapa, Lao Cai Province, Vietnam /
‌: Nguyen Tho